January 2016 – crush'n it foodie

Indian-Spiced Sweet Potato Salad

This is a healthy and delicious alternative to traditional potato salad, and more interesting too!

Jin Ramen is quickly becoming famous for it’s savory broths, fresh noodles, and cozy atmosphere.

This private Indian cooking class taught me the different cuisines as well as how to cook authentically!

This hummus is an insanely healthy, protein packed, and delicious snack that will hold you over for hours.

This light and fresh tomato sauce on zoodles lets the flavor of the thyme and sherry peep through, and is tossed with delicious shrimp.

This dish is low-fat and low-carb, but resembles a much more hearty and decadent dish. You will not miss the mashed potatoes!

This salad would be great to serve for lunch; it’s fresh with hints of tarragon and citrus that worked perfectly with the salad additions.

This delicious soup is immensely flavorful with earthy rosemary and thyme, and packed with nutrients!

This fabulous brunch is extremely healthy, yet decadent enough to make you feel as though you’re enjoying a savory brunch out in a nice restaurant.

These Mini Zucchini Pizzas satisfy that weekend pizza craving, but without the guilt.

Aside from being guilt-free, the asian flavors and succulent shrimp work perfectly with these healthy zucchini noodles.

This American bistro has a whole lot of sinfully good dishes and even more of a lovable character. A must-try neighborhood spot!