This Chipotle Lime Salmon with Avocado Salsa has big south-of-the-boarder flavor but is easy and totally nutritious.
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Month: February 2016
Ristorante Morini, Upper East Side
Morini has some of the best homemade pasta I’ve ever tasted, and you can get it for $10 Monday-Wednesday nights.
Pasta with Tuna, Capers, and Almonds
This recipe for Giada De Laurentiis is the perfect meal if you’re running short on time but still want big flavor.
HK, Hell’s Kitchen
Located in Hell’s Kitchen, HK offers an unlimited brunch, great food, and spontaneous drag shows!
Broccoli Cheddar Soup
This Broccoli Cheddar Soup is total comfort food, but I love that the additions of the sherry and mustard add a unique flavor .
Mom’s Southern Queso Dip
This classic queso recipe is an instant crowd-pleaser, and has been in the family for generations.
Low-Fat New England Clam Chowder
This recipe has all the flavor of our beloved clam chowder, but a fraction of the fat.
Zebu Grill, Upper East Side
The soon-to-be-discovered Brazilian spot has delicious food and an even better brunch special!
