Crockpot Winter Vegetable Chowder

This chowder’s seasonal spices of sage, nutmeg, and thyme amplified the hearty winter vegetables and created a creamy, satisfying meal.

Cheesy Corn and Asparagus Chowder with Garlic Parmesan Toast Crisps

With the weather cooling off comes one of my favorite things: SOUP SEASON!  I’m a soup addict; they’re usually so easy, healthy, hearty, and great to pack for lunch for the next couple days!  So now that’s it’s fall I have an official excuse to make big batches of them weekly.  Last night I decided…